Garlic Butter BBQ Tacos (Printer-Friendly Page)

Juicy garlic butter beef tacos with sweet BBQ and spice—perfect for weeknights or casual gatherings.

# Ingredients You'll Need:

→ Beef Mixture

01 - 1 lb ground beef or diced steak
02 - 2 tbsp unsalted butter
03 - 3 cloves garlic, minced
04 - 1 tbsp honey
05 - 1/2 cup barbecue sauce
06 - 1 tsp smoked paprika
07 - 1/2 tsp chili powder
08 - Salt, to taste
09 - Black pepper, to taste

→ Tortillas & Toppings

10 - 8 small corn or flour tortillas
11 - 1/2 cup shredded cheese (optional)
12 - 1/4 cup chopped fresh cilantro
13 - 1/4 cup diced onions
14 - 1/4 cup spicy mayo or cheese sauce
15 - Lime wedges, for serving

# Step-by-Step Instructions:

01 - In a skillet over medium heat, melt the butter and cook the minced garlic until fragrant, about 30 seconds.
02 - Add the ground beef or diced steak to the skillet and cook until fully browned. Drain excess fat if necessary.
03 - Stir in smoked paprika, chili powder, salt, and black pepper, mixing thoroughly to incorporate the spices.
04 - Pour in the barbecue sauce and honey, stirring well to coat the beef. Simmer for 2–3 minutes to blend flavors.
05 - Heat tortillas in a dry skillet until warm and slightly charred on both sides.
06 - Spoon the BBQ beef mixture onto tortillas. Top with cheese, onions, and cilantro.
07 - Drizzle with spicy mayo or cheese sauce. Serve immediately with lime wedges.

# Extra Tips & Details:

01 - Lightly frying tortillas in butter enhances flavor and texture.
02 - Adjust chili powder or add hot sauce to increase heat.
03 - The beef mixture can be made ahead and reheated before serving.