Easy Sloppy Joe Tater (Print Version)

Hearty ground beef with tangy sauce and crispy tater tots topped with cheddar cheese in a simple bake.

# Ingredients You'll Need:

→ Protein

01 - 2 pounds ground beef

→ Sauce

02 - 15-ounce can Manwich Sloppy Joe Sauce

→ Cheese

03 - 2 cups shredded cheddar cheese

→ Topping

04 - 32-ounce bag frozen tater tots

# Step-by-Step Instructions:

01 - Preheat the oven to 400°F and grease a 9 x 13-inch casserole dish.
02 - Cook the ground beef in a skillet over medium heat until browned, then drain excess grease.
03 - Stir the Manwich Sloppy Joe Sauce into the cooked beef until evenly combined.
04 - Mix in one cup of shredded cheddar cheese into the beef mixture.
05 - Spread the beef and cheese mixture evenly into the prepared casserole dish, then sprinkle the remaining shredded cheese on top.
06 - Arrange the frozen tater tots in a single layer over the cheese-topped beef mixture. Bake for 45 minutes or until golden brown.
07 - For extra crispiness, broil the casserole for 3 to 4 minutes, watching carefully to prevent burning.

# Extra Tips & Details:

01 - Use a well-greased casserole dish to prevent sticking. Leftovers can be refrigerated in an airtight container for up to 3 days.